Weekly Special

Pesto Napoli base with Chicken breast, Spring Onion, Fior di latte & Fried Shallots After its debut outing in June last year, It’s time to give this tasty special another run! Pesto Napoli base with Chicken breast, Spring Onion, Fior di latte & Fried Shallots. The Pesto & Napoli creates a delightful blend of flavour with the Salt & Pepper Chicken Breast so if you missed it last time, then be sure to give it Read more…

Corn Chips, Onion, Capsicum, Jalapenos, Avocado & Greek Yogurt ¡Nacho, Nacho, Pizza! 🙌 Have you tried our Nacho Woodfired Pizza? This weeks special is a cumin infused Napoli base, topped with Corn Chips, Red Onion, Capsicum, Jalapenos, Avocado and of course Mozzarella, then finished with a swirl of creamy Greek Yogurt 😋 It’s like a plate of delicious loaded Nachos on a Woodfire Pizza! 😍 We’re open Wednesday to Saturday from 5pm, Pickup and dine Read more…

Lamb, Feta, Red Onion, Rosemary & Mint Jelly Time for a brand new weekly special! 🔥🍕 Inspired by the classic combination of Lamb & Mint Jelly we’re bringing that combo to our latest Woodfired Pizza! 🔥🍕 Roast Lamb with Red Onion wedges & Feta, seasoned with fresh Rosemary when it’s woodfired then finished with mint jelly & fresh Mint leaves! If you love sweet & savory combo’s then this one’s for you! 🍕🔥😻 We’re open Read more…

Black Grape, Rosemary, Pine Nuts & Brie on Olive Oil base We had something else planned for this week but couldn’t go past the black seedless grapes when we saw them so it’s time for one of our favs! 🔥🧀🍇🍕 Black Grapes, Rosemary, Pine Nuts & Brie on an Olive Oil base! 🔥🧀🍇🍕 It feels like all the best parts of a grazing platter coming together for a mouth watering pizza! ✨🍇🧀🍕🔥😍 For dessert there’s Read more…

Sauteed Mushroom, Red Onion, Fior di latte & Rosemary It’s another toasty week ahead yet we’re still firing up the oven & embracing the heat! This week’s special will only be its second appearance, so if you missed it last time, don’t miss out again! Sauteed Mushroom, Red Onion, Fior di latte & Rosemary Thinly sliced mushrooms sauteed with soy & thyme makes a delicious savoury base, add some red onion for bite, then finished with Read more…

Salami Spinach Special! 😳🍕🔥 This weeks special we’re following up the Baby Spinach but this time with Hungarian Salami, Fresh Capsicum & Feta! It’s a classic combination of flavours but if you like a little more pop then just ask us to add some chilli flakes! 🔥🌶️🍕😋 We’re open Wednesday to Saturday from 5pm for Pickup & dine in. We recommend calling ahead as wait times vary. Phone 0497 220 199. Thanks for your support Read more…

Fabulous Falafel Favourite! 🔥🍕 Featuring Falafel, Baby Spinach, Red Onion & Capsicum all fired and finished with Garlic Aioli! It’s a fulfilling Vege combo, packed full of falafel flavour! 😋 If you’ve got a sweet tooth then finish it all off with Gelato! Just ask for the featured flavours 🍨🥄😋 We’re open Wednesday to Saturday from 5pm, Pickup and dine in, we recommend calling ahead as wait times vary. Phone 0497 220 199 ☎️ Thanks Read more…

Pork and Fennel with Basil This week we’ve got a returning much loved special: Pork & Fennel with Basil! Featuring a Napoli base topped with sliced pork & fennel sausage, extra fennel and fresh basil! The fennel flavour shines through every bite and will keep you coming back for more! We’re open Wednesday to Saturday from 5pm, Pickup and dine in, we recommend calling ahead as wait times vary. Phone 0497 220 199. Thanks for Read more…

Artichoke, Pesto, Red Onion and Basil on Garlic Base Happy New Year & we’re Happy to be back! 🙂 We’re starting the New Year with a green & garlicky combo: Artichoke, Pesto, Red Onion, & Basil on a garlic base! It’s an delectable vegetarian combo with crisp artichoke crunch and strong hit of garlic! Have you missed our Tiramisu too? We’ll make sure there’s a fresh batch ready for you! We will be open Wednesday Read more…