Pork and Fennel with Basil This week we’ve got a returning much loved special: Pork & Fennel with Basil! Featuring a Napoli base topped with sliced pork & fennel sausage, extra fennel and fresh basil! The fennel flavour shines through every bite and will keep you coming back for more! We’re open Wednesday to Saturday from 5pm, Pickup and dine in, we recommend calling ahead as wait times vary. Phone 0497 220 199. Thanks for Read more…
Artichoke, Pesto, Red Onion and Basil on Garlic Base Happy New Year & we’re Happy to be back! 🙂 We’re starting the New Year with a green & garlicky combo: Artichoke, Pesto, Red Onion, & Basil on a garlic base! It’s an delectable vegetarian combo with crisp artichoke crunch and strong hit of garlic! Have you missed our Tiramisu too? We’ll make sure there’s a fresh batch ready for you! We will be open Wednesday Read more…
Biscoff & Pretzel As foretold, this week we’re celebrating the festive season with a bonus Dessert Pizza Special! Our weekly special is Turkey, Cranberry Sauce, Brie & Thyme, but the extra weekly special is a dessert pizza and it’s all about Biscoff! Our Biscoff & Pretzel dessert pizza starts with a Biscoff & Ricotta base, topped with Crushed Biscoff Biscuits then woodfired. It’s finished with Pretzels & drizzled with Biscoff sauce! (plus Vanilla Ice cream Read more…
Turkey, Cranberry, Brie and Thyme It’s our last week for 2024 so we’re celebrating with not one, but TWO brand new specials! Firstly we’re featuring a Christmas inspired Turkey, Cranberry Sauce, Brie & Thyme! A Cranberry sauce base topped with Roast Turkey, creamy Brie & seasoned with Thyme, this is definitely an indulgent sweet & savoury pizza creation! As for the second special, Christmas also inspires sweet treats! So watch this space in the morning Read more…
Ham, Pickle, Red Onion and Dijon Mustard We’re sticking to the ham theme and this week featuring our Ham & Pickle Pizza! Carved leg ham, tangy pickles, red onions all woodfired then finished off with a zig zag of zingy seeded Dijon mustard! It’s a delightfully Pickly Pizza experience that will leave you craving for more! We will be open Wednesday to Saturday from 5pm. For Pickup orders or Booking enquiries, call 0497 220 199 Read more…
Ham & Peas please! This week we’re carving Leg Ham for the weekly special. Leg Ham with Green Peas, Red Onion & Oregano! It’s a classic combination of flavours & makes for one very tasty pizza! For dessert have you tried our Apple Pie dessert Pizza is light, delicious and just the thing for the warmer weather! We will be open Wednesday to Saturday from 5pm. For Pickup orders or Booking enquiries, call 0497 220 Read more…
Butter Mushroom? We love our Butter Chicken special, but the sauce is amazing for vegetarian dishes too so this week we’re featuring Butter Mushroom! ???????????? A Butter Sauce base, topped with fine sliced Mushroom, Red Onion & Capsicum, then finished with fresh Spring Onion & Yogurt! It’s a sweet & buttery vege treat you’re sure to enjoy! ???????? We’re open Wednesday to Saturday from 5pm. For Pickup orders or Booking enquiries, call 0497 220 199???? Read more…
Back by frequent (Staff) request! Thanks to persistent reminders & requests by the Bella Team, this week we’re bringing back our Butter Chicken Woodfire Pizza! This cultural fusion pizza starts with a Butter Chicken sauce base, then topped with Red Onion, Capsicum & Free Range Chicken Breast. Finished with fresh Coriander & yogurt it’s every bit as delicious as it sounds! For dessert have you tried our Choc-o-nana dessert Pizza? Featuring a blend of sweet Read more…
Grilled Eggplant, Sage, Semi Dried Tomato and Ricotta on Garlic This week is a tasty vege treat for those who like it garlicky! ???????? Grilled Eggplant, Fresh Sage, Semi Dried Tomato & Ricotta on Garlic Base! ???????????? With a serious garlic kick the Grilled Eggplant & Semi Dried Tomatoes blend with the earthy Sage & creamy Ricotta for a deliciously unique pizza experience! ???????????? For dessert have you tried one of our decadent dessert pizzas? Read more…
Prosciutto Pear Pizza Please! With the warmer weather ahead this week we’re thinking it’s a perfect week for something light & fresh! So it’s time to bring back our Prosciutto, Pear, and Walnut special! Fresh pear & roasted walnuts on an Olive Oil base, topped with Prosciutto & finished off with fresh Rocket. It’s a light & delicious woodfired treat and a favourite we get asked for by many! For dessert have you tried our Read more…