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Hungarian Salami on a Napoli base, topped with Ricotta & Spring Onion, spiced with Paprika, then finished with Sriracha! πŸ”₯πŸ•πŸŒΆοΈ

The Ricotta balances the Sriracha to let the sweetness shine, with fresh crunch from the Spring Onion & robust Salami flavours all working together for a delicious woodfired PizzaπŸ•πŸ˜‹

We’re open Wednesday to Saturday from 5pm & closing times vary. For Pickup orders or Booking enquiries, call 0497 220 199πŸ“ž We recommend calling ahead as wait times vary.

Thanks for your support and we look forward to seeing you all soon! πŸ™β€οΈ


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